VIVID MENU - HARBOUR DINING ROOM

25 MAY - 15 JUNE (DINNER)

$55 TWO COURSE MEAL

a20

Vivid Sydney is an incredible light festival that turns the City of Sydney into a glowing hub of light, art, music, and food. What's on the menu during Vivid Sydney? The Harbour Dining Room will be serving up its tastiest two course meal to date. It is the ideal spot to relax prior or after your walk around the Harbour foreshore.

BOOKINGS THROUGH THE HARBOUR DINING ROOM ON [email protected] OR 02 8273 2370


MENU

MAIN

Pink seared duck breast, poached rhubarb, asparagus and butternut puree finished with raspberry glaze

Or

Crispy skin Ocean trout with a warm salad nicoise topped with poached quail egg and finished with lemon hollandaise

 

DESSERTS

Berry mini donut tiramisu with cinnamon caramel shards

Or

Confetti baked cheesecake with gold shimmer berries and tutti frutti ice cream