2Golden Oldies

05.02.18 - 10.02.18

Harbour Dining Room

2 Course $55/ 3 Course $60

In alliance with our Club History Trivia night we will be offering a special menu titled 'Golden Oldies'. Offering some variety and an array of older styled dishes alongside the A La Carte menu in the Harbour Dining Room. This simple yet delicious menu is designed to set you back a step in time, giving you a sense of nostalgia.

Contact the Harbour Dining Room for all bookings on (02) 8273 2370 or harbour@raca.com.au


 MENU

ENTREE

Classic Prawn Cocktail with Iceberg Lettuce, Marie Rose Sauce & Lemon

Devilled Eggs, Asparagus & Cream Cheese Rolls & Petit Waldorf Salad

Crab Vol Au Vents with Saffron Cream & Rocket Leaves

MAIN

Char-grilled Sirloin with Dianne Sauce, Pommes William, Honeyed Carrots & Green Beans

Chicken Cordon Bleu with Dijon Cream, Parsley Mash Potatoes & Potted Peas

Old Fashioned Fish Pie, With Salmon, Prawns, Peas, Parmesan Cream Sauce, Topped with Flaky Puff Pastry Accompanied with Green Salad

DESSERT

Lemon Delicious Pudding with Lavender Cream

Coconut & Cherry Bomba Alaska

Profiteroles with Chantilly Cream & Warm Chocolate Sauce & Raspberries